This recipe is for those of you who like your mutton a little tangy and spicy.
A piquant curry to jazz up steamed rice. Have it with papad.
A quick side-dish that's a good addition to the dal-chawal combo.
Drizzle some chilly sauce or tomato ketchup for added flavour.
Swap your regular dosas for a healthier option that's nutritious.
Why opt for processed rava when you have a healthy, diabetic and heart-friendly recipe onn hand?
It's easy, hassle-free and simple to prepare.
An adaptation of one of the signature dishes of Himachal Pradesh.
A creamy yoghurt relish that can be dished out in a jiffy.
Sharjah-based food blogger Bethica Das shares her recipe for the classic Rajasthani rice-based dessert.
Enjoy your chai with Maharashtrian-style coriander leaf fritters.
Two Indian sweets magically combined into one.
With the mango season finally here, treat your kids to a dessert on skewers.
Welcome the king of fruits with an unusual cake.
Jazz up your dinner menu with Kerala-style nethili or anchovies fish fry which goes well with steamed rice and a comforting bowl of dal.
We'd take these healthy millet cutlets over the regular aloo tikki any day!
Care to try this easy and yummy fusion dessert over the weekend?
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